Cincinnati Wine

Cincinnati Wine

An Effervescent History

$21.99

Publication Date: 4th October 2021

Explore the stories of the wine pioneers of the Midwest

Wine and Cincinnati were once a perfect pairing. So much so that the "Queen City'? nickname was inspired by Sparkling Catawba Wine, the delectable libation that sparked the Catawba Craze of the mid-1800s. Longworth's Golden Wedding Sparkling Catawba was most celebrated, but Werk's Golden Eagle and Red Cross, Corneau's Cornucopia, Thompson's Hillside, Bogen's Diamond, Mottier's National Premium, and Schumann's Queen Victoria bolstered the city's reputation as the American Rhineland. These winemak... Read More

Format: Paperback
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Explore the stories of the wine pioneers of the Midwest

Wine and Cincinnati were once a perfect pairing. So much so that the "Queen City'? nickname was inspired by Sparkling Catawba Wine, the delectable libation that sparked the Catawba Craze of the mid-1800s. Longworth's Golden Wedding Sparkling Catawba was most celebrated, but Werk's Golden Eagle and Red Cross, Corneau's Cornucopia, Thompson's Hillside, Bogen's Diamond, Mottier's National Premium, and Schumann's Queen Victoria bolstered the city's reputation as the American Rhineland. These winemak... Read More

Description

Explore the stories of the wine pioneers of the Midwest

Wine and Cincinnati were once a perfect pairing. So much so that the "Queen City'? nickname was inspired by Sparkling Catawba Wine, the delectable libation that sparked the Catawba Craze of the mid-1800s. Longworth's Golden Wedding Sparkling Catawba was most celebrated, but Werk's Golden Eagle and Red Cross, Corneau's Cornucopia, Thompson's Hillside, Bogen's Diamond, Mottier's National Premium, and Schumann's Queen Victoria bolstered the city's reputation as the American Rhineland. These winemakers passed their knowledge onto Lake Erie, the New York Finger Lakes, Pennsylvania, Missouri, and California. Today, that knowledge has returned home, as Henke, Skeleton Root, Meier, and Vinoklet hope to make the city a wine haven again.

Food historian Dann Woellert leads a tour through Cincy's storied past and promising future with the grape and the vine.
Details
  • Pages: 192
  • Publisher: Arcadia Publishing
  • Imprint: The History Press
  • Series: American Palate
  • Publication Date: 4th October 2021
  • State: Ohio
  • Illustration Note: Black and White
  • ISBN: 9781467148320
  • Format: Paperback
  • BISACs:
    HISTORY / North America
    TRAVEL / United States / General
    HISTORY / United States / General

Explore the stories of the wine pioneers of the Midwest

Wine and Cincinnati were once a perfect pairing. So much so that the "Queen City'? nickname was inspired by Sparkling Catawba Wine, the delectable libation that sparked the Catawba Craze of the mid-1800s. Longworth's Golden Wedding Sparkling Catawba was most celebrated, but Werk's Golden Eagle and Red Cross, Corneau's Cornucopia, Thompson's Hillside, Bogen's Diamond, Mottier's National Premium, and Schumann's Queen Victoria bolstered the city's reputation as the American Rhineland. These winemakers passed their knowledge onto Lake Erie, the New York Finger Lakes, Pennsylvania, Missouri, and California. Today, that knowledge has returned home, as Henke, Skeleton Root, Meier, and Vinoklet hope to make the city a wine haven again.

Food historian Dann Woellert leads a tour through Cincy's storied past and promising future with the grape and the vine.
  • Pages: 192
  • Publisher: Arcadia Publishing
  • Imprint: The History Press
  • Series: American Palate
  • Publication Date: 4th October 2021
  • State: Ohio
  • Illustrations Note: Black and White
  • ISBN: 9781467148320
  • Format: Paperback
  • BISACs:
    HISTORY / North America
    TRAVEL / United States / General
    HISTORY / United States / General