New Jersey Wineries

New Jersey Wineries

$24.99

Publication Date: 7th July 2008

New Jersey, the fifth-largest wine-producing state in the country, has been making wine since 1864. While perhaps not as well known as other wine-producing states, New Jersey is home to many premier varieties. Award-winning chardonnay, syrah, marechal foch, viognier, traminette, merlot, cabernet, and dozens of others are produced in the state. Particularly unique to New Jersey wineries is an array of fruit wines, such as raspberry, cherry, and blueberry, which are exported all over the world. Because of the climate and conditions of the state, New Jersey wines are most often compared by viticu... Read More
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New Jersey, the fifth-largest wine-producing state in the country, has been making wine since 1864. While perhaps not as well known as other wine-producing states, New Jersey is home to many premier varieties. Award-winning chardonnay, syrah, marechal foch, viognier, traminette, merlot, cabernet, and dozens of others are produced in the state. Particularly unique to New Jersey wineries is an array of fruit wines, such as raspberry, cherry, and blueberry, which are exported all over the world. Because of the climate and conditions of the state, New Jersey wines are most often compared by viticu... Read More
Description
New Jersey, the fifth-largest wine-producing state in the country, has been making wine since 1864. While perhaps not as well known as other wine-producing states, New Jersey is home to many premier varieties. Award-winning chardonnay, syrah, marechal foch, viognier, traminette, merlot, cabernet, and dozens of others are produced in the state. Particularly unique to New Jersey wineries is an array of fruit wines, such as raspberry, cherry, and blueberry, which are exported all over the world. Because of the climate and conditions of the state, New Jersey wines are most often compared by viticulturists and enologists to the wines of France and Italy. From Cape May County up to the northernmost tip of Sussex County, New Jersey wineries offer more than 200 varieties of wine.
Details
  • Pages: 128
  • Publisher: Arcadia Publishing Inc.
  • Imprint: Arcadia Publishing
  • Series: Images of America
  • Publication Date: 7th July 2008
  • State: New Jersey
  • Illustration Note: Black and White
  • ISBN: 9780738557229
  • Format: Paperback
  • BISACs:
    PHOTOGRAPHY / Subjects & Themes / Historical
    BUSINESS & ECONOMICS / Industries / Agribusiness
    HISTORY / United States / State & Local / Middle Atlantic (DC, DE, MD, NJ, NY, PA)
Reviews

Publication: New Jersey Monthly

Article Title: A Gift for Wine Enthusiasts

Author: Rosie Saferstein

Date: 11/12/2008



For a holiday gift, wine enthusiasts and local history buffs will enjoy the book New Jersey Wineries by Jennifer Papale Rignani. While viewing vintage images, readers will learn that NJ wine has been produced since 1864, there are more than 40 wineries in the state, and NJ is the fifth-largest wine-producing state in the country. The book is available at local retailers, online bookstores, and through Arcadia Publishing at www.arcadiapublishing.com.




Author Bio
Jennifer Papale Rignani worked with the Garden State Wine Growers for a season and quickly learned that beneath the vines were many untold stories. She is a magazine writer and news reporter who has written for many publications.
New Jersey, the fifth-largest wine-producing state in the country, has been making wine since 1864. While perhaps not as well known as other wine-producing states, New Jersey is home to many premier varieties. Award-winning chardonnay, syrah, marechal foch, viognier, traminette, merlot, cabernet, and dozens of others are produced in the state. Particularly unique to New Jersey wineries is an array of fruit wines, such as raspberry, cherry, and blueberry, which are exported all over the world. Because of the climate and conditions of the state, New Jersey wines are most often compared by viticulturists and enologists to the wines of France and Italy. From Cape May County up to the northernmost tip of Sussex County, New Jersey wineries offer more than 200 varieties of wine.
  • Pages: 128
  • Publisher: Arcadia Publishing Inc.
  • Imprint: Arcadia Publishing
  • Series: Images of America
  • Publication Date: 7th July 2008
  • State: New Jersey
  • Illustrations Note: Black and White
  • ISBN: 9780738557229
  • Format: Paperback
  • BISACs:
    PHOTOGRAPHY / Subjects & Themes / Historical
    BUSINESS & ECONOMICS / Industries / Agribusiness
    HISTORY / United States / State & Local / Middle Atlantic (DC, DE, MD, NJ, NY, PA)

Publication: New Jersey Monthly

Article Title: A Gift for Wine Enthusiasts

Author: Rosie Saferstein

Date: 11/12/2008



For a holiday gift, wine enthusiasts and local history buffs will enjoy the book New Jersey Wineries by Jennifer Papale Rignani. While viewing vintage images, readers will learn that NJ wine has been produced since 1864, there are more than 40 wineries in the state, and NJ is the fifth-largest wine-producing state in the country. The book is available at local retailers, online bookstores, and through Arcadia Publishing at www.arcadiapublishing.com.




Jennifer Papale Rignani worked with the Garden State Wine Growers for a season and quickly learned that beneath the vines were many untold stories. She is a magazine writer and news reporter who has written for many publications.