Louisiana

Celebrate 300 years of New Orleans history!

Originally written by Joan B. Garvey and Mary Lou Widmer, this book is widely regarded as the definitive text for tourists, locals, teachers, and students. This concise history of the Crescent City contains chapters covering the Mississippi River, the city's founding, European rule, and more, updated with expanded jazz and African American sections. It is a must for every library and home, and for those who love New Orleans and its rich history.

A heart-pounding race through history!

The thunder and excitement of the race has long drawn visitors to the Fair Grounds, where legendary horses including Black Gold, Whirlaway, and Risen Star have raced to victory. The history of one of America’s oldest Thoroughbred horse-racing tracks is chronicled here through interviews, rare photographs, and archival lithographs. Since 1872, the New Orleans Fair Grounds has been home to exhibitions, boxing matches, baseball games, and even special events like ostrich racing. Now owned by Churchill Downs, Inc., the Fair Grounds has withstood hurricanes, fire, and bankruptcy and stands today as a vibrant sports and festival venue in a historic New Orleans neighborhood.

Minden thrived commercially, with economic gain centralized in Bayou Dorcheat, which was composed of separate landings acting as shipping points for goods coming from much of northern Louisiana. Industries like cotton farming and the Minden Lumber Mill, formed in 1901 as one of the largest mills in the United States at the time, caused the town's population to nearly double in just ten years. Under the leadership of great men like E.S. Richardson, Minden also became a model for other towns of similar size in the field of education. At the same time, disastrous fires, a catastrophic tornado, and the devastation of the steamboat trade on Bayou Dorcheat by the coming of the railroad challenged the community in the ever-changing twentieth century.

At the close of the nineteenth century, Louisiana's ports hosted an influx of Italian immigrants. Like so many immigrant communities before, acclimating to their new home was not easy.

Though the Italian contribution to Louisiana's culture is palpable and celebrated, at one time ethnic Italians were constantly embroiled in scandal, sometimes deserved and sometimes as scapegoats. The new immigrants hoped that they would be welcomed and see for themselves the "streets paved with gold." Their new lives, however, were difficult. Italians in Louisiana faced prejudice, violence and political exile for their refusal to accept the southern racial mores. Author and historian Alan Gauthreaux" "documents the experience of those Italians who arrived in Louisiana over one hundred years ago..

In this captivating collection of vintage images, the history of navigation on the Red River unfolds.

Known by the French settlers of the eighteenth century as the Fleuve Rouge, the Red River boasts a fascinating history in Louisiana. It is the state's historic highway along which plantations were built, and upon which their wares went to the great markets of New Orleans and the rest of the world.  Flowing some 1,300 miles through four states, the Red River is the eighth-longest river in the continental United States. Despite numerous disasters, regular navigation occurred on the river for over a century. Huge craft loaded with North Louisiana cotton plied the river between Shreveport and New Orleans, and packet steamers carried mail and passengers to dozens of stops along the river's path. The showboats traveling along the river brought a new form of entertainment to the cities and towns that lined its banks. Included in this volume are views spanning the Great Raft, the opening of the river to navigation and commerce, the role the river played in the Civil War, and the twilight of commercial steam navigation. The first photographic tribute to the river ever published, Red River Steamboats captures a bygone era in Louisiana's history.

Discover Baton Rouge's bygone days of booming growth and the influence of its renowned residents.

For nearly two centuries, Baton Rouge remained a sleepy little river town. Situated on the first bluffs of the Mississippi River north of the Gulf of Mexico, it was prime real estate for habitation. Images of America: Forgotten Baton Rouge collects a plethora of lost images of this city's greatest period of expansion: from the 1890s to the 1930s. This era began when Louisiana State University moved to the grounds of the old US Army arsenal, followed by a corporate decision from John D. Rockefeller to build a Standard Oil Company refinery at Baton Rouge. These historic decisions, coupled with the forward-thinking actions of bold businessmen and politicians like Robert A. Hart and Huey P. Long, changed the face of the city forever.

Mix yourself a Hurricane and see New Orleans through a glass of rum.

Like a drunken Mardi Gras parade, the history of New Orleans lurches from electrifying highs to heart-rending lows. Through it all, good drink was a constant - especially rum. The victory at the Battle of New Orleans was sealed with a barrel of rum, and a half-hearted implementation of Prohibition a century later certainly didn't dampen the city's spirits. From priests making tafia to modern delights like Old New Orleans and Bayou, rum has always been an integral part of the funky, sultry, crazy story of the Crescent City. Longtime historian and writer Mikko Macchione presents a witty and informative history of the city and its love affair with the sweetest of liquors.

From ancient bayous to beloved old businesses, Metairie has changed dramatically over generations.

Many of those landmarks are lost to time; the lake, railroads and a beach resort were popular features in the early days. A streetcar ran through the short-lived City of Metairie Ridge, where gambling houses and dog tracks contributed more tax dollars than did the few residents. Old Bucktown was famous for its seafood. Fat City, once notorious for its nightlife, has seen better days. Author Catherine Campanella takes a look back at the schools, shops, bars, restaurants, alligator farms, bowling alleys, drive-ins and movie theaters from a bygone era.

New Orleans seems to occupy a special geography as unique as its spicy cuisine or its spirited jazz music.

Tragedy and destruction abound in this region and in these pages, but heroism, glory and Cajun flair come in equal measure.

From the improbable Thoroughbred Twenty-Twoinit, which defied odds and burned Vegas oddsmakers at Evangeline Downs, to the destitute Reconstruction-era Cajuns who sought recompense from the federal government after the war, history comes to life in these retellings by historian and yarn spinner William Thibodeaux. Before "serial killer'? was a term, a vile murderer stalked the streets of then-tiny Lafayette, inciting unimaginable terror. All too familiar are harrowing tales of locals who battened down the hatches as horrible storms roared forth. From the hills to the bayous, Acadiana has quite a story to tell, especially for those who lean in close to listen.