Books for the Valentine in Your Life

Join author Alison Fortier for a walk through our United States Capital and it's iconic locations.

This tour of the nation's capital goes beyond the traditional guidebook to offer a historical journey through the federal district. Visit the White House, the only executive home in the world regularly open to the public. Travel to President Lincoln's Cottage and see where he wrote the Emancipation Proclamation. Look around lesser-known sites, such as the grave of Pierre L'Enfant, the city's Botanical Gardens, the Old Post Office and a host of historical homes throughout the capital. From George Washington's Mount Vernon to the Kennedy Center, trek through each era of Washington, D.C., for a tour of America's most beloved sites. Join author and Washington insider Alison Fortier as she carefully curates an expedition to our shining city on a hill.

While today, foodies flock to the flavors of Logan Circle and the H Street corridor, Washington's first true restaurants opened around 1830.

Waves of immigrants introduced a global mix of ingredients to the capital's eager palates by opening eateries like the venerable China Doll Gourmet and Cleveland Park's Roma Restaurant. By the twentieth century, the array of dishes to tempt hungry residents was astounding. Diners could have tea at Garfinckel's Greenbrier or lunch at local favorites such as Little Tavern Diner or Ben's Chili Bowl. For an elegant evening, fine restaurants like Rive Gauche and the Monocle satisfied the most sophisticated gastronome. With careful research and choice recipes, ""Streets of Washington"" blogger John DeFerrari chronicles the culinary and social history of the capital through its restaurants, tasting his way from the lavish Gilded Age dining halls of the Willard Hotel to the Hot Shoppe's triple-decker Mighty Mo.