Fort Collins

Fort Collins

A History

$21.99

Publication Date: 11th November 2014

While today's Fort Collins is a popular destination for foodies and weekend adventurers, it was once a lonely military outpost poised on the nation's frontier. Cattle rustlers and trigger-happy cowboys walked an uneasy line between saloon doors and the hangman's noose. By 1895, Fort Collins had lost some of its gritty edge, and it became a dry town full of churches, sheep ranches and sugar beet farms. The city was again transformed over the past century into a community that embraced a thriving beer culture and green living. Local historian Barbara Fleming traces the story of the Choice City f... Read More
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While today's Fort Collins is a popular destination for foodies and weekend adventurers, it was once a lonely military outpost poised on the nation's frontier. Cattle rustlers and trigger-happy cowboys walked an uneasy line between saloon doors and the hangman's noose. By 1895, Fort Collins had lost some of its gritty edge, and it became a dry town full of churches, sheep ranches and sugar beet farms. The city was again transformed over the past century into a community that embraced a thriving beer culture and green living. Local historian Barbara Fleming traces the story of the Choice City f... Read More
Description
While today's Fort Collins is a popular destination for foodies and weekend adventurers, it was once a lonely military outpost poised on the nation's frontier. Cattle rustlers and trigger-happy cowboys walked an uneasy line between saloon doors and the hangman's noose. By 1895, Fort Collins had lost some of its gritty edge, and it became a dry town full of churches, sheep ranches and sugar beet farms. The city was again transformed over the past century into a community that embraced a thriving beer culture and green living. Local historian Barbara Fleming traces the story of the Choice City from its early pioneer days through its modern renaissance.
Details
  • Pages: 128
  • Publisher: Arcadia Publishing
  • Imprint: The History Press
  • Series: Brief History
  • Publication Date: 11th November 2014
  • State: Colorado
  • Illustration Note: Black and White
  • ISBN: 9781626197251
  • Format: Paperback
  • BISACs:
    PHOTOGRAPHY / Subjects & Themes / Historical
    TRAVEL / Pictorials (see also PHOTOGRAPHY / Subjects & Themes / Regional)
    PHOTOGRAPHY / Subjects & Themes / Regional (see also TRAVEL / Pictorials)
    HISTORY / United States / State & Local / West (AK, CA, CO, HI, ID, MT, NV, UT, WY)
While today's Fort Collins is a popular destination for foodies and weekend adventurers, it was once a lonely military outpost poised on the nation's frontier. Cattle rustlers and trigger-happy cowboys walked an uneasy line between saloon doors and the hangman's noose. By 1895, Fort Collins had lost some of its gritty edge, and it became a dry town full of churches, sheep ranches and sugar beet farms. The city was again transformed over the past century into a community that embraced a thriving beer culture and green living. Local historian Barbara Fleming traces the story of the Choice City from its early pioneer days through its modern renaissance.
  • Pages: 128
  • Publisher: Arcadia Publishing
  • Imprint: The History Press
  • Series: Brief History
  • Publication Date: 11th November 2014
  • State: Colorado
  • Illustrations Note: Black and White
  • ISBN: 9781626197251
  • Format: Paperback
  • BISACs:
    PHOTOGRAPHY / Subjects & Themes / Historical
    TRAVEL / Pictorials (see also PHOTOGRAPHY / Subjects & Themes / Regional)
    PHOTOGRAPHY / Subjects & Themes / Regional (see also TRAVEL / Pictorials)
    HISTORY / United States / State & Local / West (AK, CA, CO, HI, ID, MT, NV, UT, WY)