Name: Abalone Diving on the California Coast
Brand: Steve Rebuck
SKU: 9781467160285
Price: 16.79 USD
Availability: InStock

Abalone Diving on the California Coast

9781467160285

$23.99 $16.79 Save 30%

Abalones are marine snails from the family Haliotidae. This family of shellfish is comprised of 56 recognized species worldwide and eight known species in California. The Native Peoples of California fished and dove for abalone for thousands of years. Chinese immigrants first arrived in California around 1850 to work in the goldfields and on the railroads. Some found their way to Monterey and discovered an abundance of large red abalone that nobody was using. By the mid-1890s, Japanese fishermen had also discovered this rich abundance of abalone. Soon, the Japanese introduced helmet diving technology to the fishery. In 1908, a German restaurateur in Monterey began slicing abalone into steaks. Soon, men from the Azores and elsewhere started fishing abalone along the Central Coast of California. By the 1950s, there were hundreds of people and families fishing this delicacy commercially and thousands more fishing for recreation and subsistence. Steven L. Rebuck grew up in the abalone fishery and served as the abalone technical consultant to the Southern Sea Otter Recovery Team from 1993 to 2004. Christopher Rebuck, a software development manager, is a native Californian and Steven’s oldest son. He began surfing and hunting abalone at the age of five. Tim Thomas is the former historian and curator of the Monterey Maritime Museum. He authored The Abalone King of Monterey: “Pop” Ernest Doelter, Pioneering Japanese Fishermen & the Culinary Classic that Saved an Industry with The History Press in 2013.

Fishing in the Florida Keys

9781467106634

$24.99 $17.49 Save 30%

Before Ponce De Leon charted the 1,700 islands in 1513 now known as the Florida Keys, Calusa and Tequesta Indians were fishing with spears and nets for the cornucopia of fish species they survived on. Today, 30 islands make up the habitable areas, cobbled together by 43 bridges and surrounded by waters holding more than 600 varieties of fish. The fishing paradise has brought multiple presidents--Herbert Hoover, George H. Bush, John Kennedy, Harry Truman, and, more than 100 years ago, Teddy Roosevelt--to fish in the Florida Keys. Ernest Hemingway and Ted Williams, who were both avid fishermen, made their homes here. Movies stars like Lee Marvin fished the Keys for tarpon, bonefish, sailfish, marlin, and tuna. Today, millions make their pilgrimages to the "Fishing Capital of the World."

Fishing on the Russian River

9781467132381

$24.99 $17.49 Save 30%

The Russian River tells a rich story of Sonoma County, both historically and ecologically. For as long as can be remembered, there has been an intimate relationship between the people of the Russian River and the fish, specifically the salmon and the steelhead. This tale of fishing begins with the Pomo people's communal fishing forays, winds through Russian exploration and early American settlement, and lands in the present time. For millennia, fishing has been a cultural cornerstone on the Russian River. Unfortunately, this once lively and productive salmonid fishery is dying. Overfishing, gravel mining, increased sedimentation from logging and agriculture, dams, and overdevelopment along the riverbanks and tributaries have all caused a decline in salmonid numbers. Thankfully, through collaborative efforts of local residents, nonprofit organizations, ranchers, farmers, and government agencies, fish populations are rebounding.

Glimpses of Maine's Angling Past

9780738504070

$24.99 $17.49 Save 30%

Before airplanes, and with few roads, getting to Maine and the isolated fishing spots that made the state a world famous fisherman's paradise was no small task. Huge resorts and hotels peppered the fishing regions, accommodating hundreds, perhaps thousands of sportsmen at any one time. From these lodgings, sports with their guides branched out, taking expeditions and canoe journeys that lasted for days, even weeks, into Maine's wilderness. Only recently have vacationers been transient and as such, have changed the concepts of fishing in wilderness areas forever. Today, the hotels are mostly gone, and people now fish for a few hours to a day or more and then move on. Glimpses of Maine's Angling Past returns to the days when vacationers settled into their camps for whole summers, before the endless acres of timber were dissected by logging roads, and secret, little-known lakes and ponds took days or weeks to reach. This
long-anticipated volume includes countless images from the entire state, broken down into eight distinct areas: the Sebago Lakes, the Belgrade Lakes, the Rangeley Lakes, Down East, the Penobscot River Valley, the Kennebec River Valley, the Moosehead Lake Region, and northern Maine and "the County." Included are rare photographs from lodges no longer in existence and antique sports magazines such as In the Maine Woods and Field and Stream. All of this is complemented by the author's painstaking research and his intimate memories of Maine's sporting history.

Minnesota's Angling Past

9781467110532

$24.99 $17.49 Save 30%

The importance of fishing in Minnesota goes back thousands of years: first as a means of critical subsistence and then, in the last 200 years, as a major economic influence. In the 1800s, anglers seeking pristine lakes with ample fish traveled to Minnesota on the railroads. The widespread use of automobiles and an improving road system rapidly increased the state's accessibility in the 1900s, and resorts sprouted everywhere. During the early tourist boom, the state was also home to countless boat builders, tackle manufacturers, and other fishing-related businesses. Images of America: Minnesota's Angling Past provides a view of the time when boats were made from wood and propelled by rowing; when great fishing spots were found through experience rather than electronics; and, for some, a suit or dress was proper attire for a day of fishing. This book includes rare images from across the state that capture memorable days of angling, such as the 1955 Leech Lake Muskie Rampage.

Cover image for Minnesota's Angling Past, isbn: 9781467110532

Phelps and Conover

9781467106375

$24.99 $17.49 Save 30%

Nestled in the wooded forests, rolling hills, and lakes of the Chequamegon-Nicolet Forest lie the towns of Phelps and Conover. Dating back to the Ojibwa, this region was noted for its dense forests, relying on the many rivers and lakes as the highway for travel until the introduction of the railroad and roadways in the late 1800s. By 1900, businessmen Hackley, Phelps, and Bonnell had journeyed from Chicago, landing in what would later be named Phelps, with prospects of a mill and a community. Shortly thereafter, Conover would take its name from Seth Conover. Conover, a prominent cheese buyer, would inspire the construction of a train station in the very location he traveled to for several years to follow his passion for hunting and fishing. Surrounded by some of the greatest recreational and fishing lakes as well as the mill and lumber industry, the towns of Conover and Phelps continued to flourish. The railroad bustled tourists from the cities to enjoy a piece of the serenity that continues to reside in the Northwoods of Wisconsin.

San Diego's Fishing Industry

9780738559926

$24.99 $17.49 Save 30%

San Diego has always attracted a rich diversity of immigrant groups. Between the 1880s and 1970s, many of these groups helped to create a strong and dynamic fishing industry that became a key component of the city's identity. Waves of varied immigrants continually refreshed the industry, adapting their traditional skills and technologies to San Diegan conditions. Innovations in boat design, nets, and baiting techniques reshaped the fleets that harvested tuna and sardines from the teeming waters. On shore, canning factories sprang up, seafood markets bustled with activity, and fish restaurants filled with hungry diners. The vivid stories and fascinating photographs in this volume recapture the energy and variety that were the hallmarks of San Diego's fishing industry--an industry that has left a deep multicultural imprint on today's city.

Southern Adirondack Foothills Fishing, Hunting, and Trapping

9781467128810

$24.99 $17.49 Save 30%

The rugged wild of the Adirondacks region of New York State has been a haven for sportsmen for hundreds of years. Hunters, fishermen, and trappers have found freedom and solitude in its crisp mountain air and vast expanses of wilderness. The challenge and adventure of the pursuit of wild game in this rough country has established the Adirondacks as a well-known destination for sportsmen. The area is as stunning as it is unforgiving. Winter ice fishermen and hare hunters face brutal subzero temperatures and strong winds. Spring trout fishermen and turkey hunters are greeted by burbling brooks and thawing meadows emerging from beneath months of snow and ice. Autumn whitetail hunters and fur trappers trudge long distances through cooling, colorful, country forest groves and muddy riverbanks. Southern Adirondack Foothills Fishing, Hunting, and Trapping chronicles a less-often explored portion of the Adirondack's history: the non-famous mountain folk who etched out a life of their own design among the pines and ponds of the magnificent southern Adirondack foothills region.

Cover image for Southern Adirondack Foothills Fishing, Hunting, and Trapping, isbn: 9781467128810

Sport Fishing in Palm Beach County

9780738553863

$24.99 $17.49 Save 30%

Settled along 47 miles of beautiful Atlantic coastline, Palm Beach County has long been a mecca for sport fishing enthusiasts. Graced with a mild climate and bounded with waters nourished by the warm Gulf Stream current, Palm Beach's coastal waters host a rich reserve of marine life. Featured in this captivating retrospective is a history of the sport fishing industry and tales of legendary captains, devoted weekend anglers, and wealthy sportsmen. Bringing to life the sailfish tournaments, fish fries, beauty pageants, and parades of a bygone era, this work is a tribute to the hardworking men and women who built this seaside settlement into a haven for sport fishermen. Follow the evolution of fine fishing boats and learn about the advancements in marine conservation while enjoying the natural beauty of this tropical oasis. Showcased within the book are over 200 vintage images collected from the local library's historical archive, as well as rare photographs from over 30 local sources, including the West Palm Beach Fishing Club.

Sport Fishing on the Outer Banks

9781467109888

$23.99 $16.79 Save 30%

The Outer Banks, barrier islands off the coast of northeastern North Carolina, have long provided inhabitants with ready access to clean water and bountiful wild fisheries. In the 1930s, these locals recognized they could make a living full time by taking out paying parties of sport anglers. At this time, entrepreneurs built oceanfront piers to get these sport fishermen closer to migrating schools of fish. An act of Congress preserved the Cape Hatteras National Seashore, which promoted the pastime of surf fishing. As the industry of charter fishing developed, captains working out of Hatteras and Oregon Inlet ventured farther into the Atlantic Ocean to reach the Gulf Stream, the home of the ultimate fishing trophy, the blue marlin. This book chronicles the history of sport fishing on the Outer Banks. Whether fishing is a livelihood or a pastime, fishermen and fisherwomen invest in more than just catching. They commune with a seascape that is both inspiring and potentially dangerous. And what locals and visitors alike have found on this sliver of sand is simple: paradise on earth.

Sportfishing Around Miami

9781467110969

$24.99 $17.49 Save 30%

Today, it is hard to conceive that at the turn of the 20th century Miami, Florida, was a sleepy town of 500 inhabitants. Over the years, many influences have shaped Miami into the cultural, educational, tourism, and commercial center that it is now. One of the primary reasons for the city's growth was the development of sportfishing. It all began in the 1920s, and by the beginning of World War II an entire industry was born. This is a pictorial of those days.

The Waupaca Chain o' Lakes

9781467104319

$24.99 $17.49 Save 30%

The Waupaca Chain o' Lakes are a series of 22 interconnected spring-fed lakes in central Wisconsin. The lakes' crystal clear waters, steep tree-covered banks, and other unique natural properties have long attracted people to their shores, starting with the pre-Columbian mound builders and Menominee Indians. European American settlers realized the lakes' potential for recreation in the 1870s and transformed the Chain o' Lakes and nearby city of Waupaca into major vacation destinations for tourists from all over the United States. Numerous businesses and attractions delighted vacationers throughout the late 19th and 20th centuries, including beautiful resort hotels, rustic inns and cottages, religious camps and retreats, family-run restaurants and shops, marinas, tour boats, natural areas, theme parks, the Wisconsin Veterans Home, and even an interurban railway. Thousands of people, especially families, still enjoy the Chain o' Lakes today.

Cover image for The Waupaca Chain o' Lakes, isbn: 9781467104319

Whaling in Massachusetts

9781467116220

$24.99 $17.49 Save 30%

The popular novel Moby-Dick first spurred young and old alike to romanticize the whaling industry. Author Herman Melville wrote his story based on the exploits of the Essex whaleship, and he documented his travels aboard the Acushnet, which departed from a Massachusetts whaling port. In the early 1700s, Massachusetts residents caught whales from the shore before embarking on offshore voyages for several weeks. Later, these trips would extend over many years, bringing home an average of 1,500 barrels of whale oil and thousands of pounds of whalebone in the 1800s. New Bedford and Nantucket were the founding towns for the whaling industry, but little known are the other Massachusetts towns that sent out whalers, built the ships, and outfitted them. Essex, Mattapoisett, and Falmouth were shipbuilding communities; Fairhaven began as a whaling town but quickly took to outfitting whalers; Gloucester made the yellow slickers that were rubbed with sperm whale oil to waterproof them; and Provincetown and Boston were among the many ports that sent out whaling ships.

Yarmouth

9781467129268

$24.99 $17.49 Save 30%

Yarmouth, founded in 1639, has always had close ties with the sea. From shore whaling, fishing, and boatbuilding to sailing, salt making, and other maritime pursuits, almost everyone dealt with the ocean. A 160-acre Indian reservation existed until a smallpox epidemic in the 1770s. Later, a substantial Friends community (Quakers) grew in South Yarmouth. Yarmouth slowly leaned toward tourism after the Civil War, with railroads providing the transportation. Automobiles created even more tourism. People no longer stayed for the summer but could now spend just a night or two. Restaurants, dance halls, and cabins changed the landscape. There was little growth during the Depression; however, it was explosive in the years following World War II. Townspeople grudgingly adapted to these changes. The one constant has been the Bass River and its influence on the town.