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During the early twentieth century, Sicilian and Southern Italian immigrants poured into New York City.

Looking to escape poverty and persecution at home, they soon discovered that certain criminal enterprises followed them to America. Before any codes of honor were established in the New World, violent bosses wreaked havoc on their communities in their quest to rule the underworld. It took several decades for the Mafia to mature into a contemporary organized crime syndicate. Some names and places from both eras are still infamous today, like Frank Costello and the Copacabana, while some have remained hidden in absolute secrecy until now. Walk in their footsteps as New York City author Eric Ferrara explores the myths and realities of one of America's most feared and fascinating subjects.

Take a tour of Buffalo, NY's mobster and mafia history. Local mob expert reveals gangsters' stories, hangouts and more.

Buffalo has housed its fair share of thugs and mobsters. Besides common criminals and bank robbers, a powerful crime family headed by local boss Stefano Magaddino emerged in the 1920s. Close to Canada, Niagara Falls and Buffalo were perfect avenues through which to transport booze, and Magaddino and his Mafiosi maintained a stranglehold on the city until his death in 1974. Local mob expert Michael Rizzo takes a tour of Buffalo's mafia exploits everything from these brutal gangsters' favorite hangouts to secret underground tunnels to murder.

Texas Guinan was the queen of New York's speakeasies in the Roaring Twenties. Her clubs were backed by leading gangsters and welcomed some of the city's biggest sharks and swankest swells. Movie stars, flappers, madams, musicians and more flocked to midtown's "Wet Zone," Greenwich Village and Harlem for inebriated entertainment. Patrons threw cultural norms aside as free-flowing hooch lubricated the jazz joints, sex circuses and drag balls that fueled the era's insurgent spirit. At the center of the party was Texas with her trademark catchphrases and guarantee to have a good time. Author David Rosen recounts Texas's adventurous life alongside tales of Gotham's nightlife when abstinence was the law of the land and breaking the law an all-American indulgence.

Nicknamed "Liquor Island," Long Island was rumrunner's paradise during Prohibition.

With its proximity to major markets and coastal communities for easy transit, Suffolk County was awash in illegal hooch. Smugglers bringing cases of booze from offshore often secretly hid product temporarily in local garages and sheds, leaving a bottle as a thank-you. Coded communication crisscrossed the county on shortwave radios arranging sales and logistics. Violence from criminal outfits disrupted previously quiet towns, as locals too often were swept up in dangerous unintentional engagements with bootleggers.

Pour one out and join author Amy Kasuga Folk as she recounts stories from Suffolk County's Prohibition era

Beginning in the 1920s, an all-star team of goons, gunmen and garrotters transformed America's criminal landscape. Its membership was diverse; the mob recruited men from all ethnicities and religious backgrounds. Most were natives of the Big Apple, handpicked from the city's toughest neighborhoods: Brownsville, Ocean Hill, Flushing. So prolific were their exploits that the media soon dubbed this bevy of hired hands Murder, Incorporated. The brainchild of aging mob bosses, including Meyer Lansky and Bugsy Siegel, this ruthless hit squad quickly captured America's attention, making headlines coast to coast for over two decades. As for who these men were and how their partnership came to be, join author Graham Bell as he sheds light on this dark history of the Mafia's most notorious crime syndicate.