Books for the Beer Lover in Your Life.

To a real beer lover, their favorite local brew is more than a cold drink on a hot day. It’s the taste of local pride, the culture of place, and bragging rights that stretch back decades or more. Put a pin anywhere on the map, there are traditions and stories that connect the iconic brews of today with the past, from Akron, Alaska, and Albuquerque Beer, to Utica, Vermont, and Washington beers. Whether a home brewer or a craft ale connoisseur, these are books that will please the palette of the most ardent lager lover in your life.
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Ann Arbor Beer:
Ann Arbor Beer:
Albuquerque Beer
Albuquerque Beer
Alaska Beer:
Alaska Beer:
Spirited History of Milwaukee Brews & Booze, A
Spirited History of Milwaukee Brews & Booze, A

Ann Arbor Beer:

9781626191563

$21.99 Save Liquid error (snippets/product-template line 248): Computation results in '-Infinity'%
Ann Arbor has always been a beer-loving town. From the establishment of the first commercial brewery in 1838 through a century of German immigration down to today's local craft brew boom, the amber liquid looms large in Tree Town's quirky past and present. Find out how beer helped a former University of Michigan professor win a Nobel Prize. Discover the Ann Arbor doctor whose nationally bestselling home remedy book featured ale recipes. Learn which Michigan football legend pounded brewskis as part of his training regimen. Covering the exploits of famous poets, performers and prohibitionists, local author David Bardallis pops the cap off the big beer history of this little college town and leads readers to the best beer you can drink" in Ann Arbor today."
Ann Arbor Beer:

Albuquerque Beer

9781625858498

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Albuquerque's commercial brewing scene dates back to 1888, when the Southwestern Brewery & Ice Company was launched. It later churned out thirty thousand barrels of beer per year and distributed throughout the region. Nearly thirty years later, Prohibition halted brewing save for a brief comeback in the late 1930s. In 1993, the modern era emerged with a handful of breweries opening across the city. However, Marble Brewery's 2008 opening revived Albuquerque's dormant craft beer scene. Since its opening, the city has welcomed dozens of breweries, brewpubs and taprooms. Writer Chris Jackson recounts the hoppy history of brewing in the Duke City.
Albuquerque Beer

Alaska Beer:

9781626194496

$21.99 Save Liquid error (snippets/product-template line 248): Computation results in '-Infinity'%
Alaska's fermented legacy retains the fiercely independent spirit that propelled the state's beer drinkers through the gold rush and sustained them through Prohibition. Today, craft brewers produce outstanding suds in some of the harshest and most remote locations on the planet. And while the beer scene in Alaska has roots that trace back to days when spirits had to have "medicinal, mechanical, and scientific purposes," the contemporary crop of breweries can thank industry pioneers like the Alaskan Brewing Company for staying on the cutting edge of beer-making technology. Join beer columnist and historian Bill Howell on an exploration through this hop-filled history of the Last Frontier.
Alaska Beer:

Spirited History of Milwaukee Brews & Booze, A

9781609490669

$21.99 Save Liquid error (snippets/product-template line 248): Computation results in '-Infinity'%

Milwaukee, the Beer Capital of the World, has a long and ""spirited"" history.

Crack open the first complete history of Brew City booze. Discover how Milwaukee's ""rum holes"" weathered Prohibition and which Jones Island barkeep owned the longest mustaches. Copy down the best recipe involving Sprecher Special Amber, Rainbow Trout and sauerkraut. Sample the rich heritage of Pabst, Schlitz, Gettleman and Miller: the folk who turned Milwaukee into the Beer Capital of the World. And save some room for the more recent contributions of distillers and craft-brewers that continue to make the city an exciting place for the thoughtful drinker.

Spirited History of Milwaukee Brews & Booze, A